Scotland

dishoom edinburgh
Edinburgh

Dishoom

Dishoom Edinburgh is a beloved all-day Bombay-style café, paying loving homage to the Irani cafés that were once integral to Bombay life. Inspired by the vision of botanist Patrick Geddes,” Dishoom serves authentic Bombay comfort food from breakfast to late night. Dishoom combines exceptional food with meaningful social impact, featuring carefully crafted cocktails including the signature Horniman’s Old Fashioned and alcohol-free alternatives.

Edinburgh

Ignite

Ignite is an award-winning Bengali and North Indian restaurant in Haymarket, Edinburgh, established in 2002. Led by Chef Asad Miah and owner Mohammed Khan, Ignite offers a unique fusion of contemporary and classic Bangladeshi and North Indian cuisine in a modern, stylish setting. Known for signature dishes including their famous fruity chicken tikka massallam (containing five different types of fruit) and secret recipe lamb pasanda laced with Tia Maria, the restaurant specializes in vegetarian and seafood dishes, creating a fine dining experience that has served celebrity clientele and maintains a reputation as one of Edinburgh’s most talked-about Indian restaurants.

Edinburgh

Cilantro

Cilantro is a charming new Indian restaurant located on Leith Walk in Edinburgh, dedicated to serving the local community with authentic Indian cuisine featuring popular classics and regional specialties from across India’s vast territory. Known for lovingly designed interiors with tasteful décor, Cilantro offers a cozy, intimate atmosphere perfect for date nights and casual dining. Featuring separate vegetarian options and exceptional customer service from friendly staff, Cilantro has quickly gained a reputation as a hidden gem that exceeds expectations, with customers consistently praising the piping hot food, neat presentation, and welcoming atmosphere.

Edinburgh

Mother India's Cafe

Mother India is a renowned restaurant group established in 1990 by Monir & Smeena, considered the gold standard of Indian cuisine in Glasgow and one of the curry capitals of the British Isles. The flagship Mother India restaurant opened in 1996 on Westminster Terrace in Glasgow’s West End, featuring three distinctive floors: a cozy ground floor with bar and street views, an upstairs dining room with rich wood paneling and leaded windows, and an intimate cellar with theater lighting. The restaurants maintain popularity with regulars and visiting celebrities, delivering authentic Indian home cooking across multiple award-winning venues while spawning their own cookbook and establishing themselves as Glasgow dining institutions.

Dunfermline

Dhoom

Dhoom is Scotland’s No.1 restaurant specializing in authentic Punjabi cuisine, bringing the soul of India through vibrant street food culture and traditional cooking techniques. Located in Dunfermline, the restaurant offers an immersive experience that captures the energy of bustling Indian markets, sizzling tandoors, and the rich heritage of Punjab.  With the philosophy to “Eat-Drink-Indian,” Dhoom celebrates life the Punjabi way, emphasizing tradition, warmth, and the love for great food while making authentic Indian flavors accessible wherever customers are.

Glasgow

Desi Dhaba Chaiwala

Desi Dhaba Chaiwala is specializing in traditional Indian cuisine and beverages. They focus on providing traditional Indian comfort food in a casual dining setting. The business operates with delivery and collection services, serving the Glasgow community with authentic flavors. Their menu emphasizes traditional Indian street food and snacks, catering to those seeking genuine desi cuisine and the classic chai experience in Scotland’s largest city.

Glasgow

Charcoals

Charcoals focuses on authentic Indian dishes with a homely atmosphere, treating customers like family rather than just diners. The owner has personally transformed the venue’s decor to create a welcoming environment that infuses traditional Indian cuisine with the warm feeling of being welcomed home by family. Charcoals emphasizes quality ingredients and traditional cooking methods, delivering restaurant-quality Indian meals directly to customers’ homes through their convenient digital ordering platforms.

Perth

Tabla

Tabla is an authentic Indian restaurant founded in 2009 by Swarna and Praveen Kumar, offering traditional dining experiences with fresh, handmade food using local ingredients and spices imported from their farm in Southern India. They provide dining-in, takeaway, and home delivery services with comprehensive menus featuring starters, tandoori dishes, main courses, biryanis, vegetarian options, and an extensive drinks selection including wines and spirits. The establishment emphasizes the Indian philosophy of “athidhi devo bhava” meaning “Guest is God.

Elgin

Spice Tandoori

pice Tandoori is an authentic Indian restaurant deeply passionate about providing the most complete and authentic Indian cuisine experience. The establishment is uniquely housed in a beautifully converted church building, creating a distinctive dining atmosphere with lowered ceilings and charming surroundings. The restaurant is praised for exceptional food quality, courteous staff, and vibrant exotic flavors that provide an authentic taste of Indian cuisine

light of bengal aberdeen
Aberdeen

Light Of Bengal

Light of Bengal is Aberdeen’s premier Indian restaurant offering comprehensive dining experiences including quick dinners, romantic dining, and home delivery services. They provide online ordering and food delivery services, catering to customers who prefer dining at home. 

  • 13 Rose St, Aberdeen AB10 1TX
  • 01224 648224
  • www.lightofbengalaberdeen.co.uk
Falkrik

Bo'ness Spice

Bo’ness Spice is a Bangladeshi and Indian restaurant specializing in authentic regional cuisine from across India’s diverse territories. The establishment offers both dining-in and takeaway services, featuring an extensive menu with popular classics and innovative dishes that showcase traditional cooking styles from ancient Indian and Bangladeshi nobility. All dishes are made to order using fresh ingredients and house-ground spices, ensuring exceptional quality and authentic flavors.

Glasgow

Sapporo Teppanyaki

Sapporo Teppanyaki Glasgow is a Japanese restaurant, sushi bar, and cocktail lounge specializing in authentic Japanese cuisine with a western twist. The establishment offers a unique dining experience featuring live teppanyaki cooking performed with panache by expert chefs directly in front of guests. The restaurant combines traditional Japanese flavors with contemporary presentation, creating an entertaining culinary spectacle. The restaurant prides itself on quality ingredients, exceptional service, and their distinctive interactive cooking style that keeps discerning diners returning. Their commitment to both authenticity and innovation has made them a firm favorite among food enthusiasts seeking memorable dining experiences.

Edinburgh

Pomelo

Pomelo Cafe is a modern Chinese restaurant offering seasonal, experimental cuisine. The establishment features a cozy, intimate dining space where guests may find themselves close to neighboring tables, creating a communal atmosphere. The menu changes daily based on seasonal ingredients, allowing chefs to experiment and have fun with their cooking. The restaurant offers private bookings for celebrations and maintains strict cancellation policies with 24-hour notice required.

Glasgow

Thairiffic Restaurant

Thairiffic Restaurant offers modern interpretations of traditional Thai cuisine in a relaxed and comfortable atmosphere. The establishment serves classic dishes, alongside traditional specialties like Kapao, Crispy Sea Bass with Mango Salad, and Pad Cha. The restaurant accommodates varying spice preferences, adjusting heat levels to customer liking and offering non-spicy alternatives. 

Panache Elgin
Elgin

Panache

Panache is an award-winning Eastern Indian and Bengali cuisine restaurant specializing in authentic, mouth-watering Indian food. They provide comprehensive dining experiences including dine-in, takeaway, and delivery services straight to customers’ doors. 

spice of india Dufftown
Dufftown

Spice of India

Spice of India is an award-winning Indian restaurant featuring a team of skilled chefs who prepare each dish step-by-step using only the finest and freshest ingredients, never cutting corners to save time or sacrifice quality. The restaurant maintains strict allergen awareness protocols and provides exceptional customer service with attentive, friendly staff creating a warm, welcoming atmosphere.